{"id":8938,"date":"2025-10-17T08:58:32","date_gmt":"2025-10-17T08:58:32","guid":{"rendered":"https:\/\/www.cnr.edu.bt\/?page_id=8938"},"modified":"2025-10-17T10:07:28","modified_gmt":"2025-10-17T10:07:28","slug":"mr-chimi-yoezer","status":"publish","type":"page","link":"https:\/\/www.cnr.edu.bt\/?page_id=8938","title":{"rendered":"Mr. Chimi Yoezer"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"8938\" class=\"elementor elementor-8938\">\n\t\t\t\t\t\t<div class=\"elementor-inner\">\n\t\t\t\t<div class=\"elementor-section-wrap\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1d4e1777 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1d4e1777\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t\t\t<div class=\"elementor-row\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2724e113\" data-id=\"2724e113\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-column-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2a5b23b9 elementor-position-top elementor-vertical-align-top elementor-widget elementor-widget-image-box\" data-id=\"2a5b23b9\" data-element_type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><img decoding=\"async\" src=\"https:\/\/www.cnr.edu.bt\/wp-content\/uploads\/2025\/10\/DSC_3000.jpg\" title=\"DSC_3000\" alt=\"DSC_3000\" \/><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">Mr. Chimi Yoezer<\/h3><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5b0c839d elementor-tabs-view-horizontal elementor-widget elementor-widget-tabs\" data-id=\"5b0c839d\" data-element_type=\"widget\" data-widget_type=\"tabs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-tabs\">\n\t\t\t<div class=\"elementor-tabs-wrapper\" role=\"tablist\" >\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1521\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-1521\" aria-expanded=\"false\"><a href=\"\">Personal Infromation<\/a><\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1522\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1522\" aria-expanded=\"false\"><a href=\"\">Educational Backgrounds<\/a><\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1523\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1523\" aria-expanded=\"false\"><a href=\"\">Research Area<\/a><\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1524\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1524\" aria-expanded=\"false\"><a href=\"\">Seminars and Conferences<\/a><\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1525\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"5\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1525\" aria-expanded=\"false\"><a href=\"\">Projects and Other Contributions<\/a><\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-1526\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"6\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1526\" aria-expanded=\"false\"><a href=\"\">Work Expereince and Achievements<\/a><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"elementor-tabs-content-wrapper\" role=\"tablist\" aria-orientation=\"vertical\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-1521\" aria-expanded=\"false\">Personal Infromation<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1521\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1521\" tabindex=\"0\" hidden=\"false\"><p><span style=\"font-weight: 400; color: #000000;\"><b>Mr. Chimi Yoezer<\/b><\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Faculty, Department of Food Science and Technology<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">College of Natural Resources<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Royal University of Bhutan<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Punakha, Bhutan<\/span><\/p><p><span style=\"color: #000000;\"><span style=\"font-weight: 400;\">E-mail: <\/span><a style=\"color: #000000;\" href=\"mailto:chimiy.cnr@rub.edu.bt\"><span style=\"font-weight: 400;\">chimiy.cnr@rub.edu.bt<\/span><\/a><\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Phone: +975 17885531<\/span><\/p><p><span style=\"color: #000000;\"><b>Current Responsibilities<\/b><\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Faculty, Department of Food Science and Technology, Teaching Undergraduate Programmes.\u00a0<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Research Supervisions \u2013 BSc RUB, CNR<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Co-PI \u2013 Asian Food Composition Database (AFCD) funded by South Korea.\u00a0<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Co-PI \u2013 NUtriHUB4NCDs, funded by EU.<\/span><\/li><\/ul><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1522\" aria-expanded=\"false\">Educational Backgrounds<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1522\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1522\" tabindex=\"0\" hidden=\"hidden\"><p><span style=\"color: #000000;\"><b>July 2019 \u2013 June 2023<\/b><\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">BSc Food Science and Technology, College of Natural Resources, Royal University of Bhutan<\/span><\/p><p><span style=\"color: #000000;\"><b>Subject Keywords<\/b><span style=\"font-weight: 400;\">: Food Chemistry, Food Microbiology, Food Processing and Preservation, Principles of Food Analysis, Human Nutrition, Bakery and Confectionary, Food additives and Flavoring, Fermentation and Enzyme Technology, Postharvest Technology, Food Packaging, Meat Science and Technology, Food Safety and Standard, Beverages, Biotechnology, Food Handling and Storage, Oil seeds, spices, condiments, Food Engineering, Dairy Technology, Extrusion Technology, Professional Skills in Culinary Science, Industrial Waste and By-product utilization, Agri-business, Food toxicology, Research and Methodology, Statistics, Food Product Development.<\/span><\/span><\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1523\" aria-expanded=\"false\">Research Area<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1523\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1523\" tabindex=\"0\" hidden=\"hidden\"><p><span style=\"color: #000000;\"><b>RESEARCH INTEREST<\/b><\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Food Safety<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Biotechnology<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Food Engineering (Pulsed-Electric Field, Ohmic technology, Nanotechnology, Food Omics, High-pressure processing, Ultrasound processing, Plasma technology)<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">New product development \u2013 Protein alternatives\/Plant-based proteins.\u00a0<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Biodegradable packaging.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Smart and Intelligent Packaging.\u00a0\u00a0<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Food Chemistry.<\/span><\/li><\/ul><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1524\" aria-expanded=\"false\">Seminars and Conferences<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1524\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1524\" tabindex=\"0\" hidden=\"hidden\"><p><span style=\"font-weight: 400; color: #000000;\">2025 \u2013 Webinar on \u201cFrom Lab to Nutrition: Analytical Approaches to Resistant Starch\u201d.\u00a0<\/span><\/p><p><span style=\"color: #000000;\"><span style=\"font-weight: 400;\">2025 \u2013 Training on \u201cAdvanced Food Analysis\u201d at the Institute of Nutrition, Mahidol <\/span><span style=\"font-weight: 400;\">University, Thailand.<\/span><\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2025 \u2013 Training on \u201cNutritional Analysis of Food Products, Phytochemical Extraction, Molecular Biology, and Bioinformatics<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2025 \u2013 National Conference on \u201cConnecting Practitioners &amp; Researchers\u201d with the theme: \u00a0 \u00a0 Climate Crisis, Natural Disaster, Environmental Sustainability, Agriculture &amp; Food.\u00a0<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2024 \u2013 Training on \u201cProject Planning and Management\u201d.<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2023 \u2013 Webinar on \u201cFood Irradiation\u201d.\u00a0<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2023 \u2013 National Conference on \u201cSecuring the Future through Localizing and Implementing Sustainable Development Goals (SDGs).\u2019<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2023 &#8211; Seminar on \u201cClimate Smart Agriculture\u201d, College of Natural Resources.<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2023 &#8211; Seminar on \u201c\u2018Agriculture Cooperatives, Services and Processing\u2019 by Professor<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Markus Hanisch, Germany.<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2022 \u2013 Seminar on \u201cFood Safety and Surveillance\u201d by the Royal Center for Disease Control.\u00a0<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2022 \u2013 Seminar on \u2018Entrepreneurship and Business\u2019 by Professor Adam Sulkowski,<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">Babson College, USA.<\/span><\/p><p><span style=\"font-weight: 400; color: #000000;\">2021 \u2013 National Conference on \u201cFood Security and Climate Change.\u201d<\/span><\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"5\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1525\" aria-expanded=\"false\">Projects and Other Contributions<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1525\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1525\" tabindex=\"0\" hidden=\"hidden\"><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Asian Food Composition Database (AFCD) \u2013 ongoing<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">NUtriHUB4NCDs \u2013 ongoing\u00a0<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Secretary \u2013 College Academic Committee<\/span><\/li><\/ul><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"6\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-1526\" aria-expanded=\"false\">Work Expereince and Achievements<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1526\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-1526\" tabindex=\"0\" hidden=\"hidden\"><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Research and development on a new product, \u201cBoost Bar\u201d<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Case study on \u2018Impact of Packaging on Consumer Buying Behaviour in Bhutan\u2019.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Research on \u2018To Determine Correlation between exercise and weight loss.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Designing and labeling packaging material for new products.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Nutritional analysis of several food products.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Microbial and GMO testing to ensure safe products.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Sensory evaluations to improve product quality, resulting in several product reformulations and improvements that led to increased quality.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Research on \u2018Impact of Busy Lifestyle on Food Choices and Preferences\u2019, resulting in the creation of ready-to-eat, convenient, and nutritious food for people associated with busy lifestyles.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400; color: #000000;\">Food inspection and quality assurance.<\/span><\/li><\/ul><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Mr. Chimi Yoezer Personal Infromation Educational Backgrounds Research Area Seminars and Conferences Projects and Other Contributions Work Expereince and Achievements Personal Infromation Mr. Chimi Yoezer Faculty, Department of Food Science and Technology College of Natural Resources Royal University of Bhutan Punakha, Bhutan E-mail: chimiy.cnr@rub.edu.bt Phone: +975 17885531 Current Responsibilities Faculty, Department of Food Science and Technology, Teaching Undergraduate Programmes.\u00a0 Research Supervisions \u2013 BSc RUB, CNR Co-PI \u2013 Asian Food Composition Database (AFCD) funded by South Korea.\u00a0 Co-PI \u2013 NUtriHUB4NCDs, funded by EU. Educational Backgrounds July 2019 \u2013 June 2023 BSc&hellip;<\/p>\n","protected":false},"author":17,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/pages\/8938"}],"collection":[{"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/users\/17"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8938"}],"version-history":[{"count":6,"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/pages\/8938\/revisions"}],"predecessor-version":[{"id":8947,"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=\/wp\/v2\/pages\/8938\/revisions\/8947"}],"wp:attachment":[{"href":"https:\/\/www.cnr.edu.bt\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8938"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}